The Best Cinnamon Roll in Denver: Here Is Why Ours Stands Out
The origin of the cinnamon roll is somewhat uncertain. While it developed from earlier types of flavored bread from 17th-century Germany and Sweden, this sweet treat didn’t become popular until after World War II.
With diners rapidly expanding across the US, becoming staple roadside attractions and gathering spots, owners sought new kinds of comfort foods. They wanted easy-to-bake items that complemented the growing breakfast culture, mid-morning small talk, and the warm embrace of endless cups of coffee.
At Atomic Cowboy, we’ve taken the concept of the cinnamon roll and reimagined it into something bigger, bolder, and, yes, more biscuity than ever before.
Keep reading to discover why our rolls distinguish themselves from the competition.
We Know Bigger is Better
Our cinnamon rolls aren’t just big; they’re enormous. They offer a handful of ooey-gooey goodness and are large enough to share with a friend…no blame here if you don’t. Come hungry; your taste buds will thank you.
We Use a Beautiful Biscuit Base
One thing that makes our cinnamon rolls truly special is our ingredients. We use biscuit dough to make our rolls (since we are a biscuit company, after all). This results in a denser, more filling, and tastier bite.
We Take Cinnamon Seriously
Cinnamon is what makes this sweet pastry stand out. We don’t just use plenty of spice; we ensure it covers the entire roll. The result is a burst of cinnamon in every bite.
We Bring Reinforcements
Our cinnamon roll stands alone; we bring reinforcements anyway! As an optional addition, diners can add tenderbelly bacon to their roll, enjoying that vibrant mix of sweet and salty flavors.
Whether you're craving comfort food, need a morning boost, or want a pastry to go, our cinnamon roll is the most delicious way to start the day.
Atomic Cowboy is a vibrant mix of ideas and experiences, food and drinks, late nights and early mornings, north and south. We offer both dine-in and delivery options. Contact us today to learn more about our menu, events, and awards.